Starbucks, 2nd Edition
byMarie A. Bussing holds a doctorate in economics and is an assistant professor emerita of economics at the University of Southern Indiana.
20211130
Greenwood
Pages | 192 |
Topics | Coffee beans;Third-place concept;Schulz, Howard;Revenue;Labor disputes;Johnson, Kevin;Holiday cup controversy;Hacienda Alsacia;Employee benefits;Diversity and inclusion;Digital innovation and technology;Coffeehouse experience;Business;American History: Culture |
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eBook
9781440873898
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Citations
MLA
Bussing, Marie. Starbucks, 2nd Edition. 2, Greenwood, 2021. ABC-CLIO, publisher.abc-clio.com/9781440873898.
Chicago Manual of Style
Bussing, Marie. Starbucks, 2nd Edition, 2. Greenwood, 2021. http://publisher.abc-clio.com/9781440873898
APA
Bussing, M. (2021). Starbucks, 2nd Edition. Retrieved from http://publisher.abc-clio.com/9781440873898